GOURMET INCLUSIVE BY KARISMA

SALADS

• Salad with goat cheese, calamata olives, lettuce and basil vinaigrette $20.00 USD per person
• Ruccola salad with parmesan cheese crackling, lime and olive oil reduction $13.00 USD per person
• Papaya salad with ginger, purple lettuce and roasted nuts $13.00 usd
• Friseé lettuce bouquet, fine herbs breaded shrimp, tossed with mango and wasabi vinaigrette $19.00 USD per person
• Palm heart salad marinated with apple and black sesame oil $19.00 USD per person
• Capresse salad with buffalo mozzarella cheese and marinated tomatoes with pine nut pesto $21.00 USD per person
• Crunchy parmesan basket with grilled marinated vegetables in a garlic and balsamic oil $21.00 USD per person
• Spinach salad with roasted peppers, avocado, bacon, fresh cheese and chipotle oil $21.00 USD per person

APPETIZERS

• Yellow fin tuna with fresh tomato, capers and gherkins in extra virgin olive oil $19.00 USD per person
• Smoked salmon with mango, pistachio brioche and Dijon mustard $21.00 USD per person
• Duck terrine with roasted figs, lettuce and smoked apple vinaigrette $22.00 USD per person
• Seafood ceviche with roasted peppers and cilantro oil $20.00 USD per person
• Tuna sashimi accompanied with bean sprouts and oyster sauce reduction $21.00 USD per person
• Baked portobello mushrooms on mixed lettuce with tomato marmalade $20.00 USD per person
• Grilled cactus with buffalo mozzarella cheese and purple basil vinaigrette $20.00 USD per person
• Sea scallops with crispy flour tortillas and mango chutney $21.00 USD per person
• Supreme of smoked duck with ruccola and cassis vinaigrette $20.00 USD per person
• Shrimp terrine, artichokes, endive salad and toasted almonds $21.00 USD per person

SOUPS

• Cream of portobello mushroom perfumed with black truffle $13.00 USD per person
• Chicken soup with curry and Indian wild rice $13.00 USD per person
• Cream of seven onions with Chianti wine and parmesan crackling $12.00 USD per person
• Beef consommé with Marsala wine and spicy tomatoes $12.00 USD per person
• White been soup with scallions oil $13.00 USD per person
• Cream of clam and roasted peppers $13.00 USD per person
• Cream of roasted corn with red achiote oil $12.00 USD per person

MAIN COURSES

• Chicken breast stuffed with shrimp on wild mushroom risotto $22.00 USD per person
• Chicken breast stuffed with wild mushroom, on mashed potatoes $22.00 USD per person
• Marinated pork filet with achiote and cilantro sauce, sweet potato mash $25.00 USD per person
• Pork filet marinated in Barolo wine and mustard accompanied by roasted apples $25.00 USD per person
• Sirloin stew with Cabernet Sauvignon wine and parmesan polenta $32.00 USD per person
• Angus beef tenderloin steak in lobster sauce, grilled endives and roasted potato mash $32.00 USD per person
• Rack of lamb roasted with fine herbs and garlic mashed potatoes $32.00 USD per person
• Leg of lamb Provencal with onions and truffle mashed potatoes $29.00 USD person
• Grilled Mahi-Mahi with herbed butter, spinach, sautéed mushrooms and potato coins $30.00 USD per person

Includes International open bar
Dinner events require a minimum of 16 guests
All main courses include a starch or vegetables
Dinner requires a minimum of 3 courses
Includes coffee, decaffeinated and herbal teas

MAIN COURSES
• Sea bass fillet with pink pepper butter with watercress and olive baby potatoes $33.00 USD per person
• Norwegian salmon with parmesan crocant and champagne sauce $35.00 USD per person
• Seafood combination with Don Julio Tequila and cuitlacoche rice $35.00 USD per person

SURF AND TURF
• Caribbean Lobster Tail and Beef Tenderloin Medallion with white red sauce $ 63.00 USD
• Beef Tenderloin filled with prawn mousse and grilled Mahi Mahi filet with citrus crust $ 38.00 USD
• Angus Rib-Eye Steak and Jumbo Shrimp with rosemary sauce $ 57.00 USD
• Chicken Breast Kiev style and Mahi Mahi filet, with a savoury vanilla sauce $ 45.00 USD
Includes International open bar
Dinner events require a minimum of 16 guests
All main courses include a starch or vegetable
Dinner requires a minimum of 3 courses
Includes coffee, decaffeinated and herbal teas

VEGETARIAN OPTIONS

• Vegetable curry with smoked sesame oil $ 12.00 USD
• Vegetarian wok fried rice $ 12.00 USD
• Vegetarian spring-rolls wrapped in a rice flour crepe $ 16.00 USD
• Vegetarian spring-rolls with rice paste $ 14.00 USD
• Grilled vegetable salad with goat cheese $ 12.00 USD
• Fresh tomato filled with eggplant caviar $ 12.00 USD
• Mildly spiced mushroom quesadillas $ 16.00 USD
• Artichokes au gratin with a fine herb cream sauce $ 14.00 USD
• Vegetarian pizza with white truffle oil $ 12.00 USD
• Mushroom and blue cheese pizza $ 12.00 USD
• Crispy vegetable tacos with sour cream $ 12.00 USD

Includes International open bar
Dinner events require a minimum of 16 guests
Includes coffee, decaffeinated and herbal teas

VEGETARIAN MAIN COURSES

• Fettuccini with sautéed sun dried tomatoes and Portobello mushrooms $ 12.00 USD
• Vegetable and mozzarella cheese lasagna $ 16.00 USD
• Penne with ricotta cheese and racicchio gratin with parmesan sauce $ 16.00 USD
• Warm wild mushroom salad sautéed with provenzal tomato sauce and a white truffle oil $ 16.00 USD
• Grilled vegetable brochettes with rosemary oil $ 12.00 USD
• Cajun sautéed vegetable burrito $ 12.00 USD
• Grilled eggplant napoleon with coconut infused zucchini in a pesto sauce $ 16.00 USD
Includes International open bar
Dinner events require a minimum of 16 guests
Includes coffee, decaffeinated and herbal teas

DESSERTS

• Frozen coconut with ginger and orange sauce $11.00 USD per person
• Three chocolate mousse with Arabic coffee cream $13.00 USD per person
• Apple pie with vanilla ice-cream and wild fruit sauce $12.00 USD per person
• Chocolate pumpkin pie with strawberry cream $11.00 USD per person
• Authentic Tres leches (three milk) cake with tequila sauce $11.00 USD per person
• Wild fruit mousse with mango coulis $12.00 USD per person
• Cheese cake with peach chutney $12.00 USD per person
• Pistachio parfait with amaretto essence $13.00 USD per person
• Tiramisu with Irish coffee $12.00 USD per person
• Chocolate passion with Bailey’s ice cream $13.00 USD per person
• Ice cream sandwich, Belgian chocolate chip cookie and vanilla ice cream $ 8.00 USD per piece

Dinner events require a minimum of 16 guests
Dinner requires a minimum of 3 courses
Includes coffee, decaffeinated and herbal teas

PETIT GOURMET

Tropical fruit salad | Mixed lettuce salad | Tomato and fresh cheese salad | German potato salad | Cucumber and yogurt salad | Ranch dressing | Thousand Island dressing | Caesar dressing | Croutons | Corn on the cob | Baked potatoes | Mixed vegetables | Beef tenderloin skewer | Chicken breast | BBQ ribs | Fish fillet | Roasted flank steak | Cheesecake | Lime pie | Caramel custard | Apple pie | Assorted fruit tartlet
$64.00 USD per person
Includes International open bar
Requires a minimum of 30 guests
Includes coffee, decaffeinated and herbal teas

BBQ DELUXE

Spinach salad with bacon and fresh cheese | Mixed lettuce salad | Shrimp cocktail | Jicama salad | Pasta salad | Cucumber salad with corn | Ranch dressing | Thousand Island dressing | Blue cheese dressing | Cesar dressing | Italian dressing | Croutons | Mashed potatoes | Mixed vegetables | Baked potatoes | Spinach Florentine | Caribbean fish fillet | BBQ ribs | Chicken breast | Shrimp skewers | Beef medallions | Roasted flank steak | Spanish sausage | New York steak | Salmon fillet | Cheesecake | Fruits served in baskets | Fruits tartlet | Almond tartlet | Cajeta custard | Lime pie | Apple strudel

$71.00 USD per person
Includes International open bar
Requires a minimum of 30 guests
Includes coffee, decaffeinated and herbal teas

FAMILY STYLE

• Lunch or dinner
Salads, side orders and desserts served on the centre of the table to share
All main courses are tray passed
• Salads
Cucumber salad with honey and tequila | Crab salad with spinach | Shrimp salad with pineapple | Potato salad with cured ham | “Capresse” mozzarella cheese and tomato salad | Side orders | Baked potatoes | Corn with butter | Mixed vegetables
• Main courses
Shrimp skewers | Salmon fillet | Beef tenderloin steak | Roasted meat “Arrachera style” | New York steak | Chicken breast | BBQ ribs | Beef and chicken skewers
• Desserts
Rompope (Egg nog) custard | Fruit tartlet | White and dark chocolate cake | Lime tartlet | Cheesecake | Fried banana with condensed milk

$97.00 USD per person
Includes International open bar
Requires a minimum of 16 guest
Includes coffee, decaffeinated and herbal teas

GOURMET BRUNCH

• Caesar salad with gran panano and anchovies bread
• Fresh bottom mushrooms in pesto
• Palm heart and artichoke salad
• Avocado and surimi salad
• Red beet and orange salad
• Marinated roasted endive
• Wild mushroom cream soup
• Cooked to order pasta station with two pastas and two sauces
• Roasted beef tenderloin with shiitake
• Chicken bread and breaded coconut
• Fresh salmon in grapefruit butter
• Roasted lamb leg in rosemary juice
• Seafood paella
• Gratin potatoes
• Fresh seasonal vegetables
• Mango mousse
• Black forest cake
• Three milk cake
• Profiterols
• Fresh tropical fruits

$79.00 USD per person
Includes 2 hours International open bar
Requires a minimum of 30 guests
Includes coffee, decaffeinated and herbal teas

MEXICAN DONKEY BAR

(Standing Cocktail)
Barrels mounted on one donkey with large sombrero presented at your event
Typical Mexican bites tray passed:
• Fried shredded Angus beef tacos
• Fried marinated chicken breast tacos
• Fried Caribbean seafood tacos
• Cheese turnovers
• Crab turnovers
• Mushroom and cheese turnovers
• Chicken quesadillas with salsa cruda
• Chicken brochettes with Mole sauce
• Mini crab cakes with Chipotle sauce
• Jalapeño poppers with Monterrey Jack
• Chicken and vegetables chimichangas
• Guacamole with taco chips
All served with roasted tomato and chilli dip.
For the selection of canapés we will charge the following:
Select any 6 canapé varieties per person at $21.00 USD
Select any 8 canapé varieties per person at $23.00 USD
Select any 10 canapé varieties per person at $26.00 USD
Select any 12 canapé varieties per person at $30.00 USD
Includes 2 hours International open bar
Requires a minimum of 30 guests

WHITE GLOVE COCKTAIL PARTY

(Standing Cocktail)
A touch of elegance in tropical settings, tray passed canapés• Elegantly
groomed service staff, with impeccable white gloves to assure an
unforgettable cocktail.
Tray passed Chef’s cold canapé selection:
• Smoked salmon with cream cheese
• Grilled scallops with seared spinach
• Seared Cajun tuna on coleslaw
• Roasted duck breast with mango chutney
• Poached quail egg in Parma ham nest
• Lobster medallion on brioche toast
• Mini chicken skewers with marinated soy sauce
• Spinach and ricotta parcels
• Prawn “Cutlets”
• Seafood ceviche in mini taco shell
Tray passed Chef’s cold canapé selection:
Select any 6 canapé varieties per person at $25.00 USD
Select any 8 canapé varieties per person at $34.00 USD
Select any 10 canapé varieties per person at $42.00USD
Includes 2 hours International open bar
Requires a minimum of 16 guest

ADDITIONAL OPTIONS FOR COCKTAIL PARTIES

(Standing cocktail)
• Baked mini Camembert “En Croute” with seasonal tropical preserves and candied walnuts $ 155.00 USD Requieres a Minimum of 16 guests
• Assorted Cheese, imported and domestic, served with dried Apricot-Fig chutney, warm port infused honey• Assorted dried fruit, walnut-cherry baton, toasted • walnuts and pecans, French baguette and crackers. $ 169.00 USD Requires a Minimum of 16 guests
• Rosemary-Balsamic glazed whole Angus beef tenderloin, Béarnaise sauce and roasted shallot-Merlot wine reduction, mini French rolls $ 24.00 USD per person
• Rosemary and Dijon crusted rack of lamb, tarragon infused lamb reduction and minted hollandaise sauce $ 25.00 USD per person
• Thyme roasted rack of milk-fed veal, truffle Madeira wine reduction, creamed mushrooms and onion rolls $ 29.00 USD per person
• Hot smoked tom turkey breast, cranberry relish and gravy served with corn muffins $ 20.00 USD per person
• Includes 2 hours International open bar

ADDITIONAL OPTIONS FOR OFF PROPERTY TOURS

• Cooler with bottles of water and soft drinks Each $ 5.00 USD
• Cooler with soft National beers Each $ 6.00 USD
• Cooler with International beers Each $ 7.00 USD
• Whole fruit to go Each $ 4.00 USD
• Energetic Bar Each $ 5.00 USD
• Gato Rade Each $ 6.00 USD

Tulum Box Lunch
• Whole Fruit
• Hoagie of Smoked Turkey ham with cheese
• Chocolate Chips Cookie
• Bottle of water
$ 20.00 USD per person

Chichen Itza Box Lunch
• Whole Fruit
• Hoagie to select/ cold cuts, chicken breast, turkey, vegetarian
• Chocolate Chips Cookie
• Fruit Salad
• Potato Chips
• Brownie
• Bottle of water or Soft Drink
$ 27.00 USD per person
Please order 48 hrs previous to your tour

CHEF´S MENU

Upon Request
5 Courses Chef´s Menu
• Option 1 $ 121.00 USD per person
• Option 2 $ 145.00 USD per person
• Option 3 $ 169.00 USD per person

Includes
• Cocktail reception with Gourmet bites
• 2 hours of live soft music during Cocktail
• Includes 4 hours International open bar
• Requires a Minimum of 16 guest
• Includes coffee, decaffeinated and herbal teas

MEXICAN FIESTA COCKTAIL PARTY

(Standing cocktail)
Two barrels with beers on ice mounted on Filimon the Donkey, who is dressed in Mexican outfit and large sombrero, presented at your event, The traditional:

Tacos al Pastor
• Sword fish tacos “al carbon”(grilled)
• Tacos de Mahi Mahi with green chili
• Breaded shrimp tacos
• Braised beef tacos
• Pork tacos
• Zucchini blossom and fresh cheese taco
• Chicken “Tinga” tacos(chicken and tomato sauce)
• Barbacoa tacos(with lamb)

Basket Tacos :
• With potato and chorizo(Spanish sausage)
• With chicharron (fried pork)
• Fried beans
• Egg and green beans
• “Carnitas” with green chili sauce(pork and typical green roasted sauce.

$34.00 USD per person
Lobster Taco add $ 8.00 USD per person
Includes 2 hours International open bar
Requires a minimum of 16 guests

BURGER STATION COCKTAIL PARTY

(Standing cocktail)
• Miniature assortment of sirloin beef burger, ahi tuna burger, salmon burger, turkey burger and vegetarian burger
• Served on assorted sesame buns, onion rolls and potato dill buns
• Accompaniments of traditional lettuce, tomatoes, onions, dill pickles, sweet pickles, spicy unions French fries

$26.00 USD per person
Includes 2 hours International open bar
Requires a minimum of 16 guests

TRAY PASSED SUSHI COCKTAIL PARTY

(Standing cocktail)
• Selection of Nigiri: Shrimp, Tuna, Salmon, Surimi, and Eel, along with traditional maki rolls
• Condiments of pickle, ginger, wasabi and soy sauce

$26.00 USD per person
Includes 2 hours International open bar
Requires a minimum of 16 guests

DARK CHOCOLATE FOUNTAIN

With seasonal fruit and marshmallows
$16.00 USD per person
Indoor Events Only
Includes 2 hours International open bar
Requires a Minimum of 16 guests

SPECIAL EVENT CAKES

• Large cake 6 people $ 60.00 USD
• Cake 1 tier 10-20 people $198.00 USD
• Cake 2 tier 20-30 people $290.00 USD
• Cake 2 tier 30-40 people $387.00 USD
• Cake 3 tier 30-40 people $471.00 USD
• Cake 3 tier 40-50 people $568.00 USD
• Cake 4 tier 50-60 people $677.00 USD
• Cake 4 tier 60-70 people $792.00 USD

COOKOUT

Enjoy a warm, tropical evening while learning gourmet secrets from some of the world´s finest chefs.
You will look the part too, as each guest in attendance receives a chef´s hat and apron with the hotel´s logo• Keep it as a souvenir of an evening of laughter, delicious cuisine and new friends.
During this unique, interactive event, chefs will guide you in the creation of beautiful and sumptuous selections• Guests work together in groups, further enhancing the culinary creativity of the guest chefs• While one group shakes exotic cocktails, another prepares a salad and a third group grills the steak and lobster.
The excitement builds as the evening wears on• After preparing the meal, guests relax and enjoy dining on the fruits of their labour, served by our friendly staff.

MENU
• Mix salad (Lettuce, blue cheese, sun-drie apple, caramelized nuts, guacamole, Mexican sauces and totopos)
• Grill | Lobster | Shrimps skewers | Chicken | Chorizo | Flank steak | Cake with the group logo
• International bar
• Margaritas menu
• Tequila station
• House wine
• International bar

$ 133.00 USD per person
Includes 3 hrs of International bar
Cookout party requires a minimum of 24 guest
Includes Coffee, decaffeinated and herbal teas

SET MENUS FOR GROUPS

MENU 1 A
Green peas soup with Pernod and fish dumplings | Stuffed chicken breast with cottage cheese, sun dry tomatoes and olives, accompanied with potato gratin and mixed vegetables. | Flan, Mexican style custard with caramel

MENU 1 B
Endive salad with parmesan cracker, bacon and sundry tomatoes | Pork tenderloin with bell pepper pesto crust, roasted endive and corn cakes | Mexican rice pudding with raisins and nuts

$ 12.00 USD per person
Minimum 16 Guests.
All changes are subject to surcharge without exception.
Includes coffee, decaffeinated and herbal teas
Includes International open bar

SET MENUS FOR GROUPS

MENU 2 A
Beef Carpaccio with truffle vinaigrette and parmesan foam | Cajun seafood with warm artichoke gelée, balsamic sauce | Braised beef in burgundy sauce, green asparagus and potato cookies
Or
Mahi mahi on apple curry risotto and glazed vegetables | Chocolate cake with passion fruit mousse

MENU 2 B
Textures of salmon with Jicama chipotle salad | Iced melon rum soup with seafood skewers | Pork rib eye marinated with herbs accompanied with sweet potato puree, glazed shallot and cactus flan
Or
Chicken breast stuffed with shrimps, champagne sauce, truffle rice and green asparagus | Berry gratin with lemon sorbet
$ 36.00 USD per person
Minimum 16 Guests.
All changes are subject to surcharge without exception.
Includes coffee, decaffeinated and herbal teas
Includes International open bar

SET MENUS FOR GROUPS

MENU 3 A
Oriental marinated duck breast with salad and lychee -campari mousse | Jumbo shrimp saltin boca on green pees puree with mint | Salmon steak with coffee oil and sesame sauce, saffron rice
Or
Spring chicken Thai style with sweet potato ginger puree and banana crisp |
Or
Roasted lamb shank with polenta and Mediterranean vegetables | Nut biscuit with apples and yoghurt basil foam
All dinners include coffee, decaffeinated or herbal teas
All dinners include coffee, decaffeinated or herbal teas

MENU 3 B
Tuna in Cajun with coconut texture, herbs and spring blossoms | Strawberry gazpacho with green pepper and jicama shrimp skewer | Chicken breast stuffed with shrimps, champagne sauce, truffle rice and green asparagus
Or
Mahi mahi with crispy potato crust, apple cilantro relish and tequila sauce
Or
Beef tenderloin in red wine butter, herb risotto and carrots | Piemontois with caramelized hazelnut and lychee sorbet

$ 52.00 USD per person
Minimum 16 Guests.
All changes are subject to surcharge without exception.
Includes coffee, decaffeinated and herbal teas
Includes International open bar

SET MENUS FOR GROUPS

MENU 4 A
Veal tenderloin Carpaccio with foie gras and cheese dumplings, truffle vinaigrette | Tuna tempura with portobello cappuccino | Rack of lamb with olive tapanade crust, red wine risotto and basil oil
Or
Surf and turf, beef tournedo with lobster tail, white bean puree and vegetables
Or
Salmon and scallop cannelloni, tomato basil confite and champagne sauce | Three kind of chocolate with raspberries

MENU 4 B
Trio of ceviches, salmon, scallop and shrimp | Panache of eel and bacon on warm couscous | Lobster baked with green mango relish, tagliatella and baby artichokes
Or
Pork Prime Rib with sweet potato puree, caramelized vegetables and dark beer sauce
Or
Beef roll stuffed with lobster pouched, champagne sabayon and warm truffle aspic with jicama | Dessert symphony and chocolates

$ 60.00 USD per person
Minimum 16 Guests.
All changes are subject to surcharge without exception.
Includes coffee, decaffeinated and herbal teas
Includes International open bar

SERVICE CHARGES

Decorations
• Tiki Torches
$9.00 USD per piece
• Candle Bags
$5.00 USD per piece

Others
• Special room delivering $6.00 USD per room
• Chair without cover $9.00 USD per piece
• Chair with cover and bow $12.00 USD per piece
• Surcharge round table for cocktails $16.00 USD 8 people per table

All prepaid weddings have a 20% off, on any purchase of our wine list
(3 bottles minimum is required)
• Microphone and CD player
Is available at no cost during wedding ceremony
Private Dinner Events 4 hours
Private Cocktails Events 2 hours

INTERNATIONAL BAR

BEVERAGE LIST
Liquor
• 43 Liquor
• Drambui
• Liquor Amaretto
• Bailey’s Irish Cream
• Chinchon dry
• Kalhua

Brandy
• Don Pedro
• Fundador
• Terry Centenario

Cognac
• Martel
Gin Taqueray
Gin Bombay
Gin Beefeater
Gin Barton

Rum
• Appleton White
• General Blanco
• General Oscuro
• Barcardi Blanco
• Bacardi Oscuro
• Havana Reserva
• Rum de Coco Kalani
• Sambuca Diamore

Tequila
• Don Julio White
• Cuervo Especial
• Cuervo Tradicional
• Jimador Blanco
• Orendain Almendrado
• El Jimador reposado
• Sauza Hornitos
• Sauza Hacienda
• Gran Centenario Reposado
• Compañero Blanco
• Compañero oven

Mezcal
• Gusano Rojo

Vodka
• Absolut Blue
• Absolut Citron,
• Absolut Rasberry
• Belvedere
• Sky
• Sky Orange
• Skoll
• Barton
• Stolichnaya

Whisky
• Jack Daniels
• Jim Bean
• Ballantines
• Black Velvet
• Cutty Sark
• Early Times
• Black Label
• Red Label
• J&B
• Jim Beam
• Glenlivet Scotch
• Chivas Regal
• Canadian Club
• Seagram’s V.O.

Oporto
• Ferreira

Beer
• XX Lager

Sparkling Wine
• Dubois Brutt

Includes blended drinks and wine of the house by glass

PACKAGES

For an extra hour of beverages service after your GI meal package Cocktail or Group Dinner, surcharge of $ 10.00USD per person applies
For beverages service only without food service Requires 2 hours minimum of $ 10.00 USD per person per hour
Includes International open bar

ALCOHOLIC BEVERAGES PER BOTTLE

BRANDY
• Don Pedro 940 ml $ 30.00
• Estigma 750 ml $ 45.00
• Fundador 700 ml $ 40.00
• Napoleon Tradicional 1 Lt $ 33.00
• St• Remy 940 ml $ 36.00
• Terry Centenario 750 ml $ 39.00

COGNAC
• Courvoisier 750 ml $ 93.00
• Henessy SOP 750 ml $146.00
• Henessy XO 750 ml $598.00
• Remy Martin Grand 750 ml $ 80.00
• Armagnac 1Lt $146.00

GIN
• Beefeater 750 ml $ 53.00
• Bombay Saphire 940 ml $ 80.00

SAKE
• Sake 750 ml $ 53.00

SHERRY
• Dry Sec Jerez,Sherry 750 ml $ 53.00

OPORTO
• Oporto Ferreira 750 ml $ 53.00
• Oporto Taylor Late Vintage 750 ml $ 100.00

RUM
• Appleton Especial 1 Lt $ 33.00
• Appleton Blanco 750 ml $ 26.00
• Bacardi Añejo 940 ml $ 29.00
• Bacardi Blanco 940 ml $ 26.00
• Don Q Añejo 700 ml $ 32.00
• Havana reserva 750 ml $ 37.00
• Malibu 700 ml $ 46.00
• Matusalen Platino 750 ml $ 33.00
• Matusalen Reserva 750 ml $ 53.00

TEQUILA & MEZCAL
• 100 Años Blanco 750 ml $ 26.00
• 100 Años Reposado 750 ml $ 33.00
• 3 Alegres Compadres 750 ml $ 46.00
• 3 Generaciones Reposado 750 ml $ 86.00
• 3 Magueyes Blanco 1 Lt $ 46.00
• 3 Magueyes Reposado 750 ml $ 40.00
• Agavero 750 ml $ 53.00
• Alteño Reposado 750 ml $ 44.00
• Arraigo Blanco 750 ml $ 33.00
• Arraigo Reposado 750 ml $ 41.00
• Cabrito Reposado 750 ml $ 42.00
• Camino Real Reposado 750 ml $ 29.00
• Cazadores Reposado 1 Lt $ 66.00
• Corralejo Reposado 1 Lt $ 66.00
• Cuervo Especial 990 ml $ 33.00
• Cuervo Tradicional 750 ml $ 49.00
• Don Julio Blanco 750 ml $ 71.00
• Don Julio Reposado 750 ml $ 99.00
• Don Julio Añejo 750 ml $ 45.00
• Gran Centenario Reposado 700 ml $ 40.00
• Herradura Blanco 1 Lt $ 87.00
• Herradura Reposado 950 ml $ 100.00
• Honorable Blanco 750 ml $ 34.00
• Jarana Autentico 1 Lt $ 24.00
• Jimador Blanco 750 ml $ 29.00
• Jimador Reposado 960 ml $ 32.00
• La Cofradía Blanco 750 ml $ 36.00
• La Querencia Reposado 750 ml $ 66.00
• Mayorazgo 7500 ml $ 36.00
• Olmeca Reposado 750 ml $ 29.00
• Orendain Almendrado 1 Lt $ 20.00
• Orendain Blanco 500 ml $ 13.00
• Orendain Blanco 1 Lt $ 20.00
• Pura Sangre Añejo 735 ml $ 80.00
• Pura Sangre Reposado 985 ml $ 50.00
• Reserva 1800 700 ml $ 75.00
• Reserva del Señor 1 Lt $ 40.00
• Sauza Conmemorativo 1 Lt $ 56.00
• Sauza Hornitos 680 ml $ 40.00
• Sublime Blanco 1 Lt $ 26.00
• Viuda Romero Blanco 1 Lt $ 20.00
• Viuda Romero Joven 1 Lt $ 22.00
• Sauza Hacienda 940 ml $ 37.00
• Mezcal Gusano Rojo 1 Lt $ 20.00

WHISKY
• Ballentines 750 ml $ 46.00
• Black Velvet 1 Lt $ 34.00
• Canadian Club 750 ml $ 39.00
• Canadian Mist 750 ml $ 47.00
• Chivas Regal 750 ml $ 83.00
• Crown Royal 750 ml $ 66.00
• Dewars 750 ml $ 46.00
• Early Times 750 ml $ 46.00
• Etiqueta Negra 750 ml $ 98.00
• Etiqueta Roja 750 ml $ 47.00
• Genleman Jack 750 ml $ 86.00
• Glenlivet Scotch 750 ml $146.00
• J&B 750 ml $ 46.00
• Jack Daniels 750 ml $ 62.00
• Jim Beam 750 ml $ 46.00
• Seagrams VO 1 Lt $ 56.00

COFFEE BREAKS

• Coffee regular and decaffeinated International and herbal teas
2 hours of Coffee Break included in the rent of the Banquet Room

• Coffee Break Continuous
Coffee regular and decaffeinated International and herbal teas
$9.00 USD per person

• Coffee regular and decaffeinated International and herbal teas
Hot chocolate “Prepared to order” with Belgium chocolate” whole milk and
whipped cream
$11.00 USD per person

• Coffee regular and decaffeinated International and herbal teas
Hand pressed tropical, berry and exotic fruit juices
Selection includes: Pineapple- Banana, watermelon-raspberry, strawberrypear,
mango-citrus
$11.00 USD per person

• Coffee regular and decaffeinated International and herbal teas
Assorted regular, diet and caffeine-free soft drinks
$10.00 USD per person

• Coffee regular and decaffeinated International and herbal teas
Evian, Perrier or Ty Nant- Individual bottle mineral waters
$12.00 USD per person

• Coffee regular and decaffeinated International and herbal teas
Selection of brewed iced teas: Regular, passion fruit and raspberry
$10.00 USD per person

• Coffee regular and decaffeinated International and herbal teas
Selection of seasonal vine and tree ripened fruits, melons and berries
$10.00 USD per person

• Coffee regular and decaffeinated International and herbal teas
Chocolate chip, peanut butter triple chocolate, oatmeal-raisin and sugar
cookies
$11.00 USD per person

• Coffee regular and decaffeinated International and herbal teas
Double fudge brownies, rum-pecan brownies, white chocolate chunk blondie
$11.00 USD per person

• Coffee regular and decaffeinated International and herbal teas
Granola bars and power bars
$11.00 USD per selection

• Coffee regular and decaffeinated International and herbal teas
Assorted soft drinks
Assorted finger sandwiches 4 pieces per person
$ 18.00 USD per person

• Coffee regular and decaffeinated International and herbal teas
Assorted sweet rolls or Cookies
$ 12.00 USD per person
Requires a minimum of 16 guests

TEQUILA TASTING

Welcome to Mexico, land of ancient culture, exotic beaches, great food and Tequila.
Tequila?
Although the World may evoke images of salt, lime, big sombreros and macho man.
Tequila is much more than a fiesta in a shot glass.
This fine, complex liquor is steeped in years of history and rich tradition.

Learn more about this distinctly Mexican delight at our Tequila Tasting event.
• Discover where tequila comes from.
• Learn about Mexico’s tequila region.
• Distinguish different types of tequilas.
• Find out the significance of the worm.
• Understand how tequila is made
• Taste some of best brands and much more, much more…

Join us for this unique event and forever more you will savor tequila as it was meant to be enjoyed….sip by sip. Salud!

$ 47.00 USD per person
Includes the introduction to the tequila world
Tasting of the best brands
Gourmet treats and refreshments
Bottles available for purchase